EVER SEEN A WINEMAKER LOOKING TO THE STARS ?!
Commercial vs biodynamic (organic)
“How wine can be made”
Ever seen a winemaker looking to the stars ? Or heard of a “special” day you are not familiar with. Big chance it’s from the biodynamic philosophy. Where some days are better to harvest then others for example.
And yes all wineries are commercial otherwise they didn’t exist. For me the best way is the sustainable way in the broadest scent
It’s been told for years that wine is a natural product. Protected from all the other opinions. Jet so many things have happened. The amount of copper in Bordeaux is enough to make a complete new bell for the church tower.
What’s better commercial made or biodynamic?
I don’t know. For me the taste is far more important than the stars and elements in the sky. And I ‘m definitely not…
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